INHALE is a cultural platform where artists are presented, where great projects are given credit and readers find inspiration. Think about Inhale as if it were a map: we can help you discover which are the must-see events all over the world, what is happening now in the artistic and cultural world as well as guide you through the latest designers’ products. Inhale interconnects domains that you are interested in, so that you will know all the events, places, galleries, studios that are a must-see. We have a 360 degree overview on art and culture and a passion to share.

Tell us what you think:
THANK YOU FOR YOUR MESSAGE!
Share this site to:
Subscribe to Newsletter
Thank you! You are registered to our weekly newsletter.
Site Search
4 years, 6 months ago
ChocolaTexture Lounge by Nendo
Filled under: Design, Front Page
ADS CURATED BY INHALE
Related to post:
from
'Biography' presents a wide selection of works from Elmgreen & Dragset's complex universe, including sculpture, performance and interactive installations. Works from the late 1990s onwards will be shown together with recent projects, ...
Photo Anders Sune Berg
perrotin.com

Cocoa’s country of origin, kind, percentage content, technique of the chocolatier’s, the flavours inside…
There are many factors that determine a chocolate’s taste.

In coming up with a new chocolate concept, we turned out attention not to such factors, but to the chocolate’s “shape.”

The 9 different types of chocolate are made within the same size, 26x26x26mm,
featuring pointed tips, hollow interiors, smooth or rough surface textures–
and, while the raw materials are identical, the distinctive textures create different tastes.

photo designfather.com

photo designfather.com

Each chocolate is directly named after Japanese expressions used to describe texture.

1. “tubu-tubu” Chunks of smaller chocolate drops.
2. “sube-sube” Smooth edges and corners.
3. “zara-zara” Granular like a file.
4. “toge-toge” Sharp pointed tips.
5. “goro-goro” Fourteen connected small cubes.
6. “fuwa-fuwa” Soft and airy with many tiny holes.
7. “poki-poki” A cube frame made of chocolate sticks.
8. “suka-suka” A hollow cube with thin walls.
9. “zaku-zaku” Alternately placed thin chocolate rods forming a cube.

photo designfather.com

photo designfather.com

photo designfather.com

photo designfather.com

photo designfather.com

photo designfather.com

photo designfather.com

photo designfather.com

Leave a Reply

Michael Craig-Martin at Gagosian

[contact-form-7 id="26" title="Contact form 1"]